A Culinary Exploration of Seafood

Summer is just around the corner! Our Executive Chef has specially prepared a wide range of shellfish cuisine in our ‘Adore the Southside’s treasure’ Dinner Buffet. Come and join us on our LIS culinary exploration of seafood!

Chef's recommendations include Sea Urchin Gunkan, Steamed Crab Rice, Stir Fried Abalone with Salt and Pepper, Steamed Short-necked Clams with Minced Garlic, King Crab Risotto! 

What’s more? Don’t miss out our Made-to-order Teriyaki counter, Chilled seafood such as Canadian Snow Crab Leg, Iceland Fresh Oysters; International Gourmets ; Exquisite Desserts such as Made-to-order Soufflé, Baked Molten Chocolate Pudding, Mövenpick ice-cream and many more.

Prices per person:
Monday - Thursday:
Adult: $438  |  Child and Senior: $238
Friday - Sunday, Public Holidays & eves of Public Holidays:
Adult: $458  |  Child and Senior: $258

*Present Openrice Coupon and enjoy up to 'Buy-3-get-1-free' on Dinner Buffet*
LIS Café
(852) 3968 8833 | 6793 4223 (WhatsApp)
Terms and Conditions

  1. Promotional period from July 1 to 31, 2018.
  2. All prices are in HK Dollars and it is subject to 10% service charge on original prices.
  3. Child prices apply to child aged 3 to 11; senior prices apply to senior aged 65 above.
  4. All offers cannot be used in conjunction with other promotional discount and offer.
  5. Photos are for reference only.
  6. All buffet dishes are on rotation basis.
  7. In case of any disputes, the decision of the Hotel shall be final.